GARAM MASALA COCOA – 4oz

$ 12.98

Theobroma cacao, Elettaria cardamomum, Cuminum cyminum, Piper nigrum, Cinnamomum verum, Eugenia caryophyllata, Coriandrum sativum

Aromatic Notes:  warming, deep, rich, slightly spicy, earthy, sweet, musky; a taste that stays with you

Ingredients:  organic cane sugar, cocoa, cardamom botanicals & essential oil, cumin, black pepper, cinnamon, cloves & coriander

Sipping Cocoa Recipe:  For a 4 - 6oz cup of hot cocoa, simply mix 1 - 2 Tablespoons of our Garam Masala Cocoa with 1 Tablespoon of hot water to fully dissolve cocoa and make a syrup.  Then, gently heat 4 - 6oz of milk (or water, almond milk, etc. for a dairy-free option) in a small saucepan on the stove, add to cocoa syrup, and stir.

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