Almond Cake with Meyer Lemon Botanical Syrup March 16 2014

This is an incredibly moist cake that's sure to make your mouth water. To make the botanical syrup, you'll need our Terre Botanicals Meyer Lemon Aromatic Finishing Sugar (or you can experiment with your favorite flavor!).  The syrup is given a delicate floral aroma from the addition of orange flower water, which you can typically find at a Middle Eastern market.

 

Almond Cake with Meyer Lemon Botanical Syrup